Toggle

Calendar


Print
September 2020
30
 
31
 
1
 
2
5:00 pm - 9:00 pmWednesday Special

Forbidden Rice Bowl / $18+
Preserved Lemon Chicken, Roasted Pepper Yogurt, Cucumbers, CherryTomato, Asparagus & Spinach.
Please call (503) 650-7802 for reservations or order to go

3
 
4
 
5
 
6
5:00 pm - 9:00 pmSunday Special

Filipino / $20+

Chicken Adobo

Pancit Bihou - Rice Noodles & Vegetables

Lumpia - Eggrolls

Please call (503) 650-7802 for reservations or Take Out

7
Labor Day

The course will be open from 6:30am until 7pm.

We will have the Turn BBQ and Bar Service available from 11am to 8pm.

The Men's Locker Room will be open from 11am to 8pm but food is available from the Turn BBQ only.

There will not be any other Food Service. The Dining Room & 19th Hole will be closed.

We hope you enjoy the fruits of your labor on this holiday!

 

8
Day After Labor Day Update

The course will be open from 6:30am to 7pm.

There will be Beverage Cart service with wraps as the ONLY food item. There will be a grab & go cooler and honor bar items outside the golf ops area.

The Dining Room, 19th Hole and Men's Locker Room will be closed so our staff may observe their Labor Day on Tuesday.

Thank you all very much, we appreciate your membership!

9
 
10
 
11
 
12
 
13
5:00 pm - 9:00 pmSunday Special

Ramen Noodles, Shoyu Broth, Slow Poached Egg, Wild Mushrooms, Sesame Spinach and Toasted Nori / $16
Please call (503) 650-7802 for reservations or Take Out

14
Aerification - Course Close
15
Aerification - Course Close
16
Aerification - Course Close
11:00 am - 4:00 pmWednesday Special

Asian Steak Salad / $16+

Plum yuzu marinated falt iron steak, fried eggrolls, mixed greens consist of romaine, bell peppers, zucchini, red onion with sesame dressing.

Please call (503) 650-7802 for reservations or take out.

17
Aerification - Course Close
Fishing Derby - POSTPONED! Stay tuned for update

The Hershiser Reservoir between holes 7 and 9 will feature our Annual Fishing Derby. $15 per participant.

Please bring your rod and reel. Let us know if you need a pole as we will have a few available on a first come, first serve basis. 

RSVP is required. To reserve your spot, go to the ForeTees Dining site or call (503) 650-7802.

18
Aerification - Course Close
19
 
20
5:00 pm - 9:00 pmSunday Special

Ramen Noodles, Shoyu Broth, Slow Poached Egg, Wild Mushrooms, Sesame Spinach and Toasted Nori / $16
Please call (503) 650-7802 for reservations or Take Out

21
 
22
 
23
 
24
 
25
 
26
Kid's Night

Please stay tuned to find out the Special Event for the Kids!

27
 
28
 
29
 
30
 
1
 
2
 
3
 

September 2020