Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
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04/05/19 Feature Friday
Feature Friday May Edition - It's a Picnic!
5-3-19, Beginning at 5:30
Adults $25, Kids 12 and under $15
Picnic
Sandwich:
- Ham, Pickles, Leaf Lettuce, and Swiss
- Turkey, Arugula, and Cranberry Cream Cheese
- Roast Beef, Provolone, and Mustard
- Pepperoni, Salami, Pepperoncini, Mixed Olive Tapenade, Romaine, and Provolone
Bunco will start a little later to accommodate more people. See you Tuesday May 14th at 7 pm with desserts included. Come early for dinner!
Please sign up on ForeTees Dining or call (503)650-7802
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04/11/19 Pasta Night
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
04/11/19 Past Green Jacket Champions Dinner
The MGA will host a dinner for past champions of The Oregon Golf Club. By invitation only.
Cocktails at 6:00 p.m. and Dinner at 6:30 p.m.
For more information, contact Paul Gulick at (503) 709-3813
6:30 pm - 9:00 pmPast Green Jacket Champions Dinner
The MGA will host a dinner for past champions of The Oregon Golf Club. By invitation only.
Cocktails at 6:00 p.m. and Dinner at 6:30 p.m.
For more information, contact Paul Gulick at (503) 709-3813
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04/12/19 Father / Daughter Dance
Friday, April 12th beginning at 6pm is our Annual Father / Daughter Dance! This year's theme is 80's Rock! There will be a D.J., games, photo booth, dinner and a welcome drink.
Friday, April 12th beginning at 6pm is our Annual Father / Daughter Dance! This year's theme is 80's Rock! There will be a D.J., games, photo booth, dinner and a welcome drink.
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
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04/20/19 Easter Egg Hunt
Join us for our Annual Easter Egg Hunt! Bring the family and enjoy egg coloring, cookie decorating, and lunch buffet for both the adults and kids!
Egg Hunts by ages:
12:30pm: Up to age 3
1:00pm: Ages 4 - 7
1:30pm: Ages 8 & up
$25 per Adult / $15 per Child
Please make reservations at ForeTees Dining or call (503) 650-7802.
$40+ per person / $43+ with bottomless mimosas or champagne / $1 per year kids 12 and younger
No Denim for Easter Brunch
For reservations please go to ForeTees Dining or call (503) 650-7802
Reservations are required!
*48 hour cancellation policy in effect. Gratuity is not included in price.
(Regular breakfast will not be available. Two egg breakfast only available in the Men's Locker Room. There will be no dinner service following brunch)
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04/24/19 Book Club
April's book choice is The Great Alone by Kristin Hannah and hosted by Lisa Prentice.
Book Club is open to all Oregon Golf Club Members. We meet every 4th Wednesday from 6:30 - 9pm in the Trophy Room to share a meal (specially-paired to our book's theme), while we discuss the current book and plan our next read.
Please make reservations by Monday so Chef can prepare the best meal for you! Please call the Main Dining Room to make a reservation at (503) 650-7802.
For more information about becoming a Member of the OGC Book Club, or to volunteer as a host, please email Kim Hardin at kim.hardin@me.com.
April's book choice is The Great Alone by Kristin Hannah and hosted by Lisa Prentice.
Book Club is open to all Oregon Golf Club Members. We meet every 4th Wednesday from 6:30 - 9pm in the Trophy Room to share a meal (specially-paired to our book's theme), while we discuss the current book and plan our next read.
Please make reservations by Monday so Chef can prepare the best meal for you! Please call the Main Dining Room to make a reservation at (503) 650-7802.
For more information about becoming a Member of the OGC Book Club, or to volunteer as a host, please email Kim Hardin at kim.hardin@me.com.
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04/25/19 Pasta Night
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
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04/26/19 Mother / Son Dance
Join us for our 2nd Annual Mother / Son Dance! This year's theme is Super Heros! We will also have a D.J., games and photo booth. Dinner and a welcome drink are included. Our first year was a lot of fun; let's make this year even better!
Join us for our 2nd Annual Mother / Son Dance! This year's theme is Super Heros! We will also have a D.J., games and photo booth. Dinner and a welcome drink are included. Our first year was a lot of fun; let's make this year even better!
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
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04/05/19 Feature Friday
Feature Friday May Edition - It's a Picnic!
5-3-19, Beginning at 5:30
Adults $25, Kids 12 and under $15
Picnic
Sandwich:
- Ham, Pickles, Leaf Lettuce, and Swiss
- Turkey, Arugula, and Cranberry Cream Cheese
- Roast Beef, Provolone, and Mustard
- Pepperoni, Salami, Pepperoncini, Mixed Olive Tapenade, Romaine, and Provolone
Bunco will start a little later to accommodate more people. See you Tuesday May 14th at 7 pm with desserts included. Come early for dinner!
Please sign up on ForeTees Dining or call (503)650-7802
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04/11/19 Pasta Night
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
04/11/19 Past Green Jacket Champions Dinner
The MGA will host a dinner for past champions of The Oregon Golf Club. By invitation only.
Cocktails at 6:00 p.m. and Dinner at 6:30 p.m.
For more information, contact Paul Gulick at (503) 709-3813
6:30 pm - 9:00 pmPast Green Jacket Champions Dinner
The MGA will host a dinner for past champions of The Oregon Golf Club. By invitation only.
Cocktails at 6:00 p.m. and Dinner at 6:30 p.m.
For more information, contact Paul Gulick at (503) 709-3813
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04/12/19 Father / Daughter Dance
Friday, April 12th beginning at 6pm is our Annual Father / Daughter Dance! This year's theme is 80's Rock! There will be a D.J., games, photo booth, dinner and a welcome drink.
Friday, April 12th beginning at 6pm is our Annual Father / Daughter Dance! This year's theme is 80's Rock! There will be a D.J., games, photo booth, dinner and a welcome drink.
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
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04/20/19 Easter Egg Hunt
Join us for our Annual Easter Egg Hunt! Bring the family and enjoy egg coloring, cookie decorating, and lunch buffet for both the adults and kids!
Egg Hunts by ages:
12:30pm: Up to age 3
1:00pm: Ages 4 - 7
1:30pm: Ages 8 & up
$25 per Adult / $15 per Child
Please make reservations at ForeTees Dining or call (503) 650-7802.
$40+ per person / $43+ with bottomless mimosas or champagne / $1 per year kids 12 and younger
No Denim for Easter Brunch
For reservations please go to ForeTees Dining or call (503) 650-7802
Reservations are required!
*48 hour cancellation policy in effect. Gratuity is not included in price.
(Regular breakfast will not be available. Two egg breakfast only available in the Men's Locker Room. There will be no dinner service following brunch)
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04/24/19 Book Club
April's book choice is The Great Alone by Kristin Hannah and hosted by Lisa Prentice.
Book Club is open to all Oregon Golf Club Members. We meet every 4th Wednesday from 6:30 - 9pm in the Trophy Room to share a meal (specially-paired to our book's theme), while we discuss the current book and plan our next read.
Please make reservations by Monday so Chef can prepare the best meal for you! Please call the Main Dining Room to make a reservation at (503) 650-7802.
For more information about becoming a Member of the OGC Book Club, or to volunteer as a host, please email Kim Hardin at kim.hardin@me.com.
April's book choice is The Great Alone by Kristin Hannah and hosted by Lisa Prentice.
Book Club is open to all Oregon Golf Club Members. We meet every 4th Wednesday from 6:30 - 9pm in the Trophy Room to share a meal (specially-paired to our book's theme), while we discuss the current book and plan our next read.
Please make reservations by Monday so Chef can prepare the best meal for you! Please call the Main Dining Room to make a reservation at (503) 650-7802.
For more information about becoming a Member of the OGC Book Club, or to volunteer as a host, please email Kim Hardin at kim.hardin@me.com.
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04/25/19 Pasta Night
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!
Dinner starts at 5pm. Cost is $17.50/adults; $10/children up to 12; $4 for the little ones
Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.
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04/26/19 Mother / Son Dance
Join us for our 2nd Annual Mother / Son Dance! This year's theme is Super Heros! We will also have a D.J., games and photo booth. Dinner and a welcome drink are included. Our first year was a lot of fun; let's make this year even better!
Join us for our 2nd Annual Mother / Son Dance! This year's theme is Super Heros! We will also have a D.J., games and photo booth. Dinner and a welcome drink are included. Our first year was a lot of fun; let's make this year even better!
$80 per Couple / $25 for Additional Child
Reservations required.
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Event Spotlight
Book Club
Wed, Apr 24th 6:30 pm
April's book choice is The Great Alone by Kristin Hannah and hosted by Lisa Prentice.
Book Club is open to all Oregon Golf Club Members. We meet every 4th Wednesday from 6:30 - 9pm in the Trophy Room to share a meal (specially-paired to our book's theme), while we discuss the current book and plan our next read.
Please make reservations by Monday so Chef can prepare the best meal for you! Please call the Main Dining Room to make a reservation at (503) 650-7802.
For more information about becoming a Member of the OGC Book Club, or to volunteer as a host, please email Kim Hardin at kim.hardin@me.com.
