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April 2018
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Easter Brunch

We still have room at the 2:30 Seating. For reservations please give us a call (503) 650-7802

No Denim for Easter Brunch

*48 hour cancellation policy in effect. Gratuity is not included in price.

(Regular breakfast will not be available. Two egg breakfast only available in the Men's Locker Room. There will be no dinner service following brunch)

Breakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or at the 19th Hole from 9am - 1pm.

Please make reservations through ForeTees dining, or call the Dining Room at (503) 650-7802.

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Ladies Golf Clinic
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5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.

Past Masters Champions Dinner

The MGA will host a dinner for past champions of The Oregon Golf Club. By invitation only.

Cocktails at 6:00 p.m. and Dinner at 6:30 p.m.

For more information, contact Paul Gulick at (503) 709-3813

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Breakfast In the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or at the 19th Hole from 9am - 1pm.

Please make reservations through ForeTees dining, or call the Dining Room at (503) 650-7802.

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Breakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or at the 19th Hole from 9am - 1pm.

Please make reservations through ForeTees dining, or call the Dining Room at (503) 650-7802.

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Aerification: Course Closed
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Aerification: Course Closed
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Aerification: Course Closed
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Aerification: Course Closed
5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.

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Aerification: Course Closed
Mother / Son Dance

Friday, April 13 beginning at 6:00 p.m. will be our 1st Annual Mother / Son Dance! It will be a 50's Sock Hop Theme with a D.J., games and photo booth. Dinner and a welcome drink are included. So SWING on by your Club for a night to remember!

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Breakfast In the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or at the 19th Hole from 9am - 1pm.

Please make reservations through ForeTees dining, or call the Dining Room at (503) 650-7802.

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Start of Trim Your Handicap Program
Breakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or at the 19th Hole from 9am - 1pm.

Please make reservations through ForeTees dining, or call the Dining Room at (503) 650-7802.

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Ladies Clinic
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6:00 pm - 9:00 pmAdvisory Board Meeting

All members welcome. Please call and let us know if you are attending. (503) 650-6900

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5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.

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Father / Daughter Dance

Friday, April 20 beginning at 6:00 p.m. will be our Annual Father / Daughter Dance! This year's theme is Saturday Night Fever! There will also be a D.J., games, photo booth, dinner and a welcome drink. We can't wait to see the Dads Disco!

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Fitting Experience

Get Fitted for PXG! Call the Pro Shop today for an appointment at (503) 650-7805

Breakfast In the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or at the 19th Hole from 9am - 1pm.

Please make reservations through ForeTees dining, or call the Dining Room at (503) 650-7802.

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Breakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or at the 19th Hole from 9am - 1pm.

Please make reservations through ForeTees dining, or call the Dining Room at (503) 650-7802.

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Ladies 1st Timers School

Want to come play but you are a little intimadated by all the good golfers? Well, Maggie has a clinic for you! Call the Pro Shop at (503) 650-7805 to sign up.

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Ladies 1st Timers School

Want to come play but you are a little intimadated by all the good golfers? Well, Maggie has a clinic for you! Call the Pro Shop at (503) 650-7805 to sign up.

6:30 pm - 9:00 pmBook Club

Book Club is open to all Oregon Golf Club Members. We meet every 4th Wednesday from 6:30 - 9pm in the Trophy Room to share a meal (specially-paired to our book's theme), while we discuss the current book and plan our next read.

The book this month is Me Talk Pretty One Day by David Sedaris, hosted by Karen Misustin

Please make reservations by Monday so Chef can prepare the best meal for you! Please call the Main Dining Room to make a reservation at (503) 650-7802.

For more information about becoming a Member of the OGC Book Club, or to volunteer as a host, please email Kim Hardin at kim.hardin@me.com.

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Ladies 1st Timers School

Want to come play but you are a little intimadated by all the good golfers? Well, Maggie has a clinic for you! Call the Pro Shop at (503) 650-7805 to sign up.

5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802.

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Prime Rib Dinner

More Info to follow

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Breakfast In the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or at the 19th Hole from 9am - 1pm.

Please make reservations through ForeTees dining, or call the Dining Room at (503) 650-7802.

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Breakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or at the 19th Hole from 9am - 1pm.

Please make reservations through ForeTees dining, or call the Dining Room at (503) 650-7802.

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April 2018