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May 2017
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10:00 am - 11:30 amLadies Instructional Series

45 minutes of instruction, followed by 45 minutes on the course

Please call the Pro Shop to register at (503) 650-7805. 

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6:30 pm - 9:00 pmWinemakers Dinner - Domaine Drouhin

5 course dinner + wine pairing

6:30 PM Reception, 7:00 PM Dinner

$95+ per person

The Oregon Golf Club is delighted to welcome Arron Bell, Winemaker of Domaine Drouhin Oregon for a wine dinner overlooking the valley atop Pete’s Mountain. Regarded as one of the world’s Top 100 Wineries by Wine & Spirit, Domaine Drouhin creates elegant, fine Pinot Noir and Chardonnay wines forged from their family’s tradition of winemaking in France.

The Oregon Golf Club’s five-course Northwest-inspired cuisine will be accompanied by five pairings of Domaine Drouhin wines.

Please RSVP at ForeTees Dining or call (503)650-7802

*Childcare will be available

*We will not be offering normal dining in the 19th hole or Men’s Locker Room this evening. We will be open for lunch until 4:00 PM. 

*This event is subject to all liquor laws and regulations

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5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802. 

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5:00 pm - 9:00 pmCinco de Mayo Buffet

Please join us on Friday, May 5 for our Cinco De Mayo Fiesta in the Main Clubhouse!

Margarita specials, Corona Buckets*, Live Action Fajita Station, Refried Beans, Mexican Style Rice, Chips & Salsa and a few other delicious family recipes from our Culinary Team will be served. 

Dinner: $20+ Adults / $15+ Children 12 and under

Please call the Main Dining Room for reservations at (503) 650-7802.

*This event is subject to all applicable liquor laws & regulations. Gratuity not included.

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Business Office Closed Saturday & Sunday

The business office is closed every Saturday & Sunday.

9:00 am - 1:00 pmBreakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or 19th Hole from 9am-1pm.

Please make reservations through ForeTees dining or call the Dining Room at (503) 650-7802.

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Business Office Closed Saturday & Sunday

Attention Members: just wanted to remind you that the business office is closed every Saturday and Sunday. Thank you!

8:00 am - 4:00 pmMGA Member/Member

This second day begins with an 8:00 a.m. Shotgun. Good luck!

Driving Range Closes Early

Please note that on Sundays, the range will close early to be clean-picked.

For more information, call the Pro Shop at (503) 650-7805.

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10:00 am - 11:30 amLadies Instructional Series

45 minutes of instruction, followed by 45 minutes on the course

Please call the Pro Shop to register at (503) 650-7805. 

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WGA Spring Member/Member - 2nd Day

Day 2 (May 10): Continental Breakfast at 8:00 a.m., 8:45 am Shotgun (18-Holers), 11:00 a.m. Shotgun (9-Holers), Lunch and awards to follow.

$35 to sign up (includes breakfast on both days and luncheon the final day.). Sign up Pro Shop or on ForeTees. For more information, call the Pro Shop at (503) 650-7802.

*24-hour Cancellation Policy

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5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802. 

6:00 pm - 8:00 pmAmbassador Committee Meeting
7:00 pm - 8:00 pmAmbassador Member Mixer
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Business Office Closed Saturday & Sunday

The business office is closed every Saturday & Sunday.

9:00 am - 1:00 pmBreakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or 19th Hole from 9am-1pm.

Please make reservations through ForeTees dining or call the Dining Room at (503) 650-7802.

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Business Office Closed Saturday & Sunday

Attention Members: just wanted to remind you that the business office is closed every Saturday and Sunday. Thank you!

Driving Range Closes Early

Please note that on Sundays, the range will close early to be clean-picked.

For more information, call the Pro Shop at (503) 650-7805.

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5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802. 

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Business Office Closed Saturday & Sunday

The business office is closed every Saturday & Sunday.

9:00 am - 1:00 pmBreakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or 19th Hole from 9am-1pm.

Please make reservations through ForeTees dining or call the Dining Room at (503) 650-7802.

5:00 pm - 6:00 pmWine Education Series

The second class in our series will focus on Pinot Noir - Oregon vs. California vs. Burgundy

$30 per class or $175 for all seven classes

Main Clubhouse

5 - 6pm

Small plate hor d'oeuvres will be served. 

Limited Availability. Reservations are required. Please call (503) 650-7817. 

*This event is subject to all liquor laws and regulations. 

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Business Office Closed Saturday & Sunday

Attention Members: just wanted to remind you that the business office is closed every Saturday and Sunday. Thank you!

WGA Hit & Giggles

Meet in the Locker Room at 4pm 

  • 4pm Heavy Appetizers / Light Dinner
  • 5pm Shotgun start

Dessert and prizes to follow golf in the Trophy Room.

Come and meet new ladies, invite some guests, or rekindle old friendships with the WGA Hit and Giggle. We will play a 9-hole scramble with 4-person teams. There are also plenty of cocktails* and appetizers to go around! 

$25 for Members / $40 for guests (billed to your OGC Account)

Call the Pro Shop at (503) 650-7805 for details or to sign up.

*This event is subject to all applicable liquor laws & regulations.

Driving Range Closes Early

Please note that on Sundays, the range will close early to be clean-picked.

For more information, call the Pro Shop at (503) 650-7805.

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6:30 pm - 9:00 pmBook Club

May 24:  Hillibilly Elegy by J.D. Vance

Hostess: Heather Hart

Book Club is open to all Oregon Golf Club Members. We meet every 4th Wednesday from 6:30-9pm in the Trophy Room to share a meal (specially-paired to our monthly book) while we discuss the current book and plan our next read.

Please call the Main Dining Room to make a reservation at (503) 650-7802.

For more information about becoming a Member of the OGC Book Club, or to volunteer as a host, please email Kim Hardin at kim.hardin@me.com.

 

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10:00 am - 11:30 am2 Day Short Game School

$100 - Call the Pro Shop to register at (503) 650-7805. 

5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802. 

6:30 pm - 9:00 pmWGA Board Meeting

The Board will meet in the Ladies' Locker Room. 

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Business Office Closed Saturday & Sunday

The business office is closed every Saturday & Sunday.

9:00 am - 1:00 pmBreakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or 19th Hole from 9am-1pm.

Please make reservations through ForeTees dining or call the Dining Room at (503) 650-7802.

10:00 am - 8:00 pmPool Opens (Guarded Swim Weekends Only)

Members, please note that the Pool opens with Guarded Swim on Weekends Only and unguarded swim on weekdays until Saturday, June 17, when it will open full-time for the summer.

Please remember that the pool area remains completely closed on Mondays. Call the Front Desk if you have any questions at (503) 650-6900.

May 27 - June 16 Hours

  • Weekends Only - Guarded Swim10 am - 8pm (Lifeguard on duty & towels provided) The Cafe is open from 11:30am - 7pm
  • Monday - Closed for Routine Maintenance
  • Tuesday - Friday - Non-Guarded Swim10am - 4pm (NO lifeguard on duty & NO TOWELS provided - Swim at your own Risk) The Cafe is closed
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Business Office Closed Saturday & Sunday

Attention Members: just wanted to remind you that the business office is closed every Saturday and Sunday. Thank you!

Driving Range Closes Early

Please note that on Sundays, the range will close early to be clean-picked.

For more information, call the Pro Shop at (503) 650-7805.

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Memorial Day / Pool Open for the Holiday

Members, the Club and Pool will be open for Memorial Day! This is an exception to our normal Monday schedule. Enjoy!

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Clubhouse Closed

As always, the club, pool and Pro Shop are closed this Tuesday following Memorial Day. The course is open but there will not be any cart access or access to your lockers. If you plan to golf today, please make sure to retrieve your clubs by the previous Monday.

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Event Spotlight

Book Club
Wed, May 24th 6:30 pm

May 24:  Hillibilly Elegy by J.D. Vance

Hostess: Heather Hart

Book Club is open to all Oregon Golf Club Members. We meet every 4th Wednesday from 6:30-9pm in the Trophy Room to share a meal (specially-paired to our monthly book) while we discuss the current book and plan our next read.

Please call the Main Dining Room to make a reservation at (503) 650-7802.

For more information about becoming a Member of the OGC Book Club, or to volunteer as a host, please email Kim Hardin at kim.hardin@me.com.

 

May 2017