Toggle

Calendar


Print
June 2017
28
 
29
 
30
 
31
 
1
5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802. 

2
6:00 pm - 9:00 pmFirst Friday

Join us for live music & a hosted wine* tasting to celebrate the beginning of the month. Make your reservations online at ForeTees Dining or call (503) 650-7802.

*This event is subject to all applicable liquor laws and regulations.

3
Business Office Closed Saturday & Sunday

The business office is closed every Saturday & Sunday.

9:00 am - 1:00 pmBreakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or 19th Hole from 9am-1pm.

Please make reservations through ForeTees dining or call the Dining Room at (503) 650-7802.

4
Business Office Closed Saturday & Sunday

Attention Members: just wanted to remind you that the business office is closed every Saturday and Sunday. Thank you!

4:30 pm - 7:00 pmJr. Golf Kick-Off

The Junior Golf Kick-Off will be held in front of the Pro Shop, including the putting greens and driving range. Come enjoy food, games, a little information, and a lot of fun. There will be golfzill and more! The cost of the event is included in the entry to Junior Golf.

For more information, call the Pro Shop at (503) 650-7805.

Driving Range Closes Early

Please note that on Sundays, the range will close early to be clean-picked.

For more information, call the Pro Shop at (503) 650-7805.

5
 
6
 
7
6:30 pm - 9:00 pmWinemakers Dinner

CANCELED!  

8
5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802. 

9
6:00 pm - 7:30 pmMother/Son Cooking Class

Save the date for our first ever Mother/Son Cooking Class!

$35 per Mother/Son duo. More info to follow.

10
Business Office Closed Saturday & Sunday

The business office is closed every Saturday & Sunday.

9:00 am - 1:00 pmBreakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or 19th Hole from 9am-1pm.

Please make reservations through ForeTees dining or call the Dining Room at (503) 650-7802.

11
Business Office Closed Saturday & Sunday

Attention Members: just wanted to remind you that the business office is closed every Saturday and Sunday. Thank you!

Driving Range Closes Early

Please note that on Sundays, the range will close early to be clean-picked.

For more information, call the Pro Shop at (503) 650-7805.

12
 
13
 
14
 
15
5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802. 

16
 
17
Business Office Closed Saturday & Sunday

The business office is closed every Saturday & Sunday.

9:00 am - 1:00 pmBreakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or 19th Hole from 9am-1pm.

Please make reservations through ForeTees dining or call the Dining Room at (503) 650-7802.

5:00 pm - 6:00 pmWine Education Series

The third class in our series will focus on Exploring Zinfandel, Grenache, Sauvignon Blanc & Albarino.

$30 per class or $175 for all seven classes

Main Clubhouse

5 - 6pm

small plate hor d'oeuvres

Limited Availability. Reservations are required. Please call (503) 650-7817 to RSVP. 

*This event is subject to all liquor laws and regulations.

Pool Opens for the Summer

Please continue to check your email for weekly quiet times.

  • Monday: Closed for routine maintenance
  • Tuesday - Friday: Noon - 8:30 p.m. Guarded Swim
  • Saturday - Sunday: 10:00 a.m. - 8:30 p.m. Guarded Swim

Daily Adult Lap Swim is from 6:30 – 8:30 a.m. - no towels or lifeguard provided.

18
Business Office Closed Saturday & Sunday

Attention Members: just wanted to remind you that the business office is closed every Saturday and Sunday. Thank you!

5:30 pm - 9:00 pmFather's Day Prime Rib Dinner

We are honoring Dad with a Prime Rib Dinner! 

All PREMIER Memberships will receive $10 off any bottle of wine* on the Wine List that evening. 

$30+ Adults / $15+ children 12 and under

Menu:

Salad bar, mixed greens, caesar salad, assorted toppings and dressings
Seasonal vegetables
Baked potato bar, baked potatoes, whipped butter, sour cream, green onions, chopped bacon, cheddar cheese
BBQ salmon with rice pilaf
Carved prime rib with au jus and horseradish
Cornbread muffins with honey butter
Dessert buffet, brownies, cheesecake, berries, whipped cream, cookies

*This event is subject to all applicable liquor laws and regulations.

Driving Range Closes Early

Please note that on Sundays, the range will close early to be clean-picked.

For more information, call the Pro Shop at (503) 650-7805.

19
 
20
Oregon Am.
21
Oregon Am.
22
Oregon Am.
5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802. 

6:30 pm - 9:00 pmWGA Board Meeting

The Board will meet in the Ladies' Locker Room. 

23
Oregon Am.
5:30 pm - 9:00 pmMixology Class at the Pool!

Mixology Class at the pool! This Friday, June 23 beginning at 5:30 p.m. Back by request, Chris Bortnem will demonstrate some of his awesome drinks! Please RSVP via ForeTees or call (503) 650-7802

*This event is follows all liquor laws and regulations

24
Business Office Closed Saturday & Sunday

The business office is closed every Saturday & Sunday.

Oregon Am.
9:00 am - 1:00 pmBreakfast in the Main Dining Room

Join us every Saturday and Sunday for breakfast in the Main Dining Room or 19th Hole from 9am-1pm.

Please make reservations through ForeTees dining or call the Dining Room at (503) 650-7802.

25
Business Office Closed Saturday & Sunday

Attention Members: just wanted to remind you that the business office is closed every Saturday and Sunday. Thank you!

Oregon Am.
Driving Range Closes Early

Please note that on Sundays, the range will close early to be clean-picked.

For more information, call the Pro Shop at (503) 650-7805.

26
 
27
Jr. Golf Camp

Ages 9 - 12 From 9 - 11am 

Ages 13- 16 From 4 - 6pm 

To register or for more information, please call the Pro Shop at (503) 650-7805.

28
Jr. Golf Camp

Ages 9 - 12 From 9 - 11am 

Ages 13- 16 From 4 - 6pm 

To register or for more information, please call the Pro Shop at (503) 650-7805.

6:30 pm - 9:00 pmBook Club

Book Club is open to all Oregon Golf Club Members. We meet every 4th Wednesday from 6:30-9pm in the Trophy Room to share a meal (specially-paired to our monthly book), while we discuss the current book and plan our next read.

This month's book is Alanna: The First Adventure by Tamara Pierce, hosted by Karen Misustin

Please call the Main Dining Room to make a reservation at (503) 650-7802.

For more information about becoming a Member of the OGC Book Club, or to volunteer as a host, please email Kim Hardin at kim.hardin@me.com.

 

29
Jr. Golf Camp

Ages 9 - 12 From 9 - 11am 

Ages 13- 16 From 4 - 6pm 

To register or for more information, please call the Pro Shop at (503) 650-7805.

5:00 pm - 9:00 pmPasta Night

Please join us on Thursday for Pasta Night, a great way to slow down and spend time together. Bring your loved ones to enjoy our pasta cooking stations where everything is made to order!

Dinner starts at 5pm. Cost is $16/adults; $9/children up to 12; $4 for the little ones

Reservations encouraged! RSVP at ForeTees Dining or call the Dining Room at (503) 650-7802. 

30
Jr. Golf Camp

Ages 9 - 12 From 9 - 11am 

Ages 13- 16 From 4 - 6pm 

To register or for more information, please call the Pro Shop at (503) 650-7805.

1
 

Event Spotlight

Mixology Class at the Pool!
Fri, Jun 23rd 5:30 pm

Mixology Class at the pool! This Friday, June 23 beginning at 5:30 p.m. Back by request, Chris Bortnem will demonstrate some of his awesome drinks! Please RSVP via ForeTees or call (503) 650-7802

*This event is follows all liquor laws and regulations

June 2017